Spinach patties – organic

Item number: 22020/22021

A fresh, light patty based on organic Ingrid peas and spinach. Pre-fried and quick to prepare. 100% plant-based.

Perfect for kids and adults. No waste. Approx. 55 g each.

Use them

Hot as a side dish
In burgers
As patties with sides
In wraps and pita bread
On the buffet
In lunch boxes

Preparation

Preheated oven:
200°C for approx. 6–10 minutes.

Deep-fry:
High heat for approx. 4–6 minutes.

Ingredients

Ingrid peas*, spinach*, water, onions*, gluten-free OATS*, rapeseed oil*, lemon juice*, water, salt, psyllium husk*, potato starch*, garlic powder*, black pepper*.

* Organic

Questions?

If you have questions, requests for a different ingredient composition, omitting ingredients with allergens, or if you need a conventional product in an organic version, we are always open to a dialogue – get in touch, and we’ll look at the options!

The product is organic

Nutritional values	Per 100 g
Energy, kJ	960
Energy, kcal	229
Fat, g	9.4
– of which saturated fat, g	0.7
Carbohydrate, g	25.0
– of which sugars, g	0.8
Dietary fibre, g	5.2
Protein, g	8.5
Salt, g	1.6

Delivery
Frozen – bags	Approx. 18 pcs.
Kg per bag	1
Bags per case	8
Cases per pallet	56
Total kg/bags	448/448
Chilled – in tray	Approx. 4 pcs.
Grams per tray	220
Trays per case	6
Cases per pallet	240
Total kg/trays	288/1440